Healthy Pfizer Recipes

Chicken Salad
by Lesley Morrison, Memphis, TN

Ingredients
4 skinless boneless chicken breasts

1 cup reduced fat mayonnaise

1/2 cup pecans

1 cup red grapes

Salt/pepper to taste

Yields
4 Servings

Instructions
Boil chicken and chop finely (or use food processor). Chop pecans and half or quarter grapes. Add mayonnaise, pecans, and grapes to chicken; mix well. Add salt and pepper to taste. Serve with lettuce as a salad or with croissants/bagels.